4th of July Menu 2018
Menu Available June 29 thru July 4
RED, WHITE & BLUE CUPCAKES
Chocolate cupcake filled with caramel, topped with vanilla buttercream. Finished with a red & blue pinwheel.
STARS & STRIPES CUPCAKE
Banana cupcake with cream cheese frosting, red stripes & a blue star
White cake filled with strawberry pastry cream & fresh blueberries finished with white buttercream & red, white & blue fondant stars with a red fondant ribbon.
Light chocolate cake filled with white chocolate mousse & cherry compote. Red, white & blue sprinkles cover the sides & red, white & blue buttercream on top.
Traditional apple pie spiced with cinnamon & topped with crunchy streusel.
APRICOT & CHERRY PIE
Flaky pastry with the perfect pairing of apricots & cherries with a pastry star top crust.
FRESH BERRY CHEESECAKE PIE
White chocolate cheesecake baked with a graham cracker crust & topped with raspberries & blueberries.
Shortbread stars finished with royal icing bagged & tied.