BREAKFAST MENU
Served Monday through Saturday 7:00am-1pm
Sunday 7am-1pm
Breakfast Sandwich
House made croissant with egg & cheddar cheese. Add ham or bacon.
Fried Egg Sandwich
Fried egg with bacon, avocado, tomato pesto mayo & provolone cheese on a toasted ciabatta roll.
Morning Wrap
chorizo, scrambled eggs, queso fresco, country potatoes, Avocado, salsa & sour cream in a flour tortilla.
Slice of Quiche
Bacon & Swiss or Vegetable & Cheddar Cheese
Caprese Avocado Toast
Toasted Country Bread topped with avocado, Roasted cherry tomatoes, fresh mozzarella, basil, fried egg & balsamic drizzle.
Paulie’s Bagels
Toasted with cream cheese and seasonal compote. Choice of plain or everything bagels.
Lox & Bagel
with Herbed Cream Cheese, Smoked Salmon, Red Onion, Capers, and Micro Greens. Choice of Plain or Everything Bagels.
Sides:
Country Potatoes
Side of Hash Browns
Side of Sausage
Side of Bacon
LUNCH MENU
(All sandwiches include kettle chips & a dill pickle)
Tuna Melt Panini
House made tuna with melted cheddar cheese; panini pressed on an Italian roll.
Chicken Bacon Ranch Panini
Grilled marinated chicken breast with crispy bacon, Swiss cheese, & Ranch, all panini pressed on Ciabatta.
Bel Air Club
Triple decker sandwich layered with sliced ham, turkey, crispy bacon strips, Swiss cheese, sliced avocado, and a fried egg. Finished with pesto mayonnaise, green leaf lettuce, fresh sliced tomato, & red onion all served on toasted multi-grain bread.
Beef & Blue
Sliced roast beef topped with blue cheese crumbles; double dipped crispy fried onion rings & drizzled with a horseradish crema. Finished with green leaf lettuce, & fresh sliced tomatoes, on toasted sliced Sourdough bread.
*Temporarily not serving lunch menu sandwiches.
Will be coming back soon!!*
Soup of the Day
Served with herbed crunchy crostini. Sizes cup or Bowl.
Chili Cup or Bowl
Served with house made cornbread. Comes topped with shredded cheddar cheese, sour cream and scallions.
Served Monday through Saturday
11:30 am. – 1:00 pm.