Holiday 2017-09-06T01:48:09+00:00


Egg Cake

strawberry cake filled with marshmallow cream, glazed in white chocolate, and finished with a lavender drizzle and mini flowers

Spring Fling Cake

light chocolate cake, pastry cream, and fresh raspberries finished in teal buttercream with white fondant dots and pink fondant ribbon — decorated with a fondant egg on the side

Garden Cake

three layers of lemon buttermilk pound cake filled with lemon mascarpone mousse and fresh blueberries — the cake is square and finished with buttercream grass and sugar paste flowers (think spring)

Chocolate Raspberry Cupcake

chocolate cupcake filled with raspberry buttercream topped with buttercream grass and a fondant daisy

Carrot Cupcake

carrot cake with cream cheese frosting decorated with fondant carrots growing out of the top (very cute)

Mango Key Lime Cheesecake

coconut shortbread crust topped with a key lime cheesecake base swirled with mango puree and topped with mango mascarpone mousse and toasted coconut

Ricotta Fresh Fruit Pie

graham crust baked with ricotta cheesecake and topped with fresh berries in an apricot glaze

Strawberry Rhubarb Pie

the perfect pairing of sweet strawberries and tart rhubarb with a flaky pastry top

Berry Custard Pie

flaky pastry baked with raspberries and blackberries with a vanilla sour cream custard and topped with crisp

Decorated Holiday Cookies

an assortment of colorful cookies — bagged and tied

Hot Cross Buns (a seasonal favorite)

candied citrus peel and currants in a sweet bun with a frosting cross